Do you select a bottle of wine based more on how fancy the sleeve is than its price point? If so, then you're like me, and you may be looking to minimize the risk of wishful guesses. This article may provide a little rational weight to your purchasing decisions.
Due to my research using the Wolfram Language, I can now mention the fact that if you are spending less than $40 on a random bottle of wine, you have a less than 0.1% chance of finding a 95+-rated wine. I could also perhaps reel off some flavors and characteristics of wines from Tuscany, for example—cherry, fruit, spice and tannins. My aim is to show you how I took a passing idea of mine and brought it to fruition using the Wolfram Language.